Dublin brunch, Dublin coffee shops, Food Dublin, Salad bar, Sandwich bar, Specialty coffee


Our coffee shop on the main square in Dundrum Town Centre in Dundrum, Dublin 14 has great specialty coffee but we have also put a lot of effort into our food offering there as it’s the perfect spot for grabbing something to eat. Domini, Peaches and the chefs got to work and came up with a special, dedicated menu, bringing distinctive new breakfast, brunch and lunch dishes which are exclusive to Dundrum.


ALL DAY BREAKFAST: baked eggs, Crowe’s Farm dry-cured bacon, sausages and sourdough toast

BUCKWHEAT & CACAO GRANOLA: Velvet Cloud yoghurt, fresh berries, compote

SHAKSHUKA: baked eggs, tomato, spiced feta, sumac and black sesame (add chorizo)

AOT: avocado, sourdough toast, roast tomato, chilli oil and honey-walnuts

SOURDOUGH TOAST: with butter/jam or almondbutter/honey


SUPER VEG: spinach, avocado, blueberry, honey-walnuts, ginger/chilli sweet potato,

charred broccoli, sprouts, goji berry dressing (low carb)

ASIAN CHICKEN SALAD: mixed greens, steamed chicken breast, charred broccoli, avocado, edamame beans with a ginger and tamari dressing (low-carb)

CHICKEN CAESAR: with bacon, parmesan, sourdough


BRAT: bacon, rocket, avocado, tomato with aioli on sourdough

LA LA LAND: avocado, spiced feta, aubergine ‘bacon’, beetroot marmalade and spinach on sourdough (v)

CLASSIC: Irish smoked salmon on brown bread with rocket horseradish, creme fraiche and capers

REUBEN: pastrami with honey-mustard, caramelised onions, sauerkraut and Swiss on sourdough

CLUBBED: bacon, roast chicken, Wicklow brie, lettuce, red onion relish and mayo on sourdough


BEEFEATER: braised beef, kimchi and sriracha mayo on a brioche bun

BGC (Best Grilled Cheese): Wicklow cheddar, Wicklow brie, Durrus and Comté with red onion and spring onion on sourdough

ITALIAN JOB: roast chicken, roasted red peppers, basil pesto, rocket and mayo on a ciabatta

CHORIZO & MOZZARELLA: chorizo, mozzarella, basil pesto and rocket on a ciabatta

JOE’S  PLOUGH: roast ham, Wicklow cheddar and G’s chutney on a ciabatta

All sandwiches are served with a side of spiced cucumber pickle, classic potato salad, slaw or Asian kale


Team at Joe’s