Sandwich bar

Dublin brunch, Dublin coffee shops, Food Dublin, Sandwich bar, Salad bar, Specialty coffee

NEW HOT POTS IN ARNOTTS

Hot, tasty and healthy! As you know we have some new really tasty banh mi baguettes in our Montague Street specialty coffee shop, just off Harcourt Street in Dublin 2. There’s a chicken one and a vegan one. Really gorgeous and the perfect lunch!!!

However, we now also have a range of new HOT POTS developed by Domini Kemp and her chefs in our specialty coffee shop in Arnotts (www.arnotts.ie) at its Liffey Street entrance in Dublin 2. These are served with rice or cauliflower rice and we have four different ones:

  • Chicken & Leek Casserole

  • Beef & Guinness Stew

  • Vegan Paleo Stew and

  • Chorizo & Chickpea!

All super-tasty hot dishes!

They are perfect in this weather when you need lunch or a welcome refuelling while Christmas shopping in Dublin city centre.

Thanks.

Team at Joe’s

joes hot pot poster.jpg

Dublin brunch, Dublin coffee shops, Food Dublin, Salad bar, Sandwich bar, Specialty coffee

FOOD IN DUNDRUM

Our coffee shop on the main square in Dundrum Town Centre in Dundrum, Dublin 14 has great specialty coffee but we have also put a lot of effort into our food offering there as it’s the perfect spot for grabbing something to eat. Domini, Peaches and the chefs got to work and came up with a special, dedicated menu, bringing distinctive new breakfast, brunch and lunch dishes which are exclusive to Dundrum.

BREAKFAST & BRUNCH

ALL DAY BREAKFAST: baked eggs, Crowe’s Farm dry-cured bacon, sausages and sourdough toast

BUCKWHEAT & CACAO GRANOLA: Velvet Cloud yoghurt, fresh berries, compote

SHAKSHUKA: baked eggs, tomato, spiced feta, sumac and black sesame (add chorizo)

AOT: avocado, sourdough toast, roast tomato, chilli oil and honey-walnuts

SOURDOUGH TOAST: with butter/jam or almondbutter/honey

SALADS

SUPER VEG: spinach, avocado, blueberry, honey-walnuts, ginger/chilli sweet potato,

charred broccoli, sprouts, goji berry dressing (low carb)

ASIAN CHICKEN SALAD: mixed greens, steamed chicken breast, charred broccoli, avocado, edamame beans with a ginger and tamari dressing (low-carb)

CHICKEN CAESAR: with bacon, parmesan, sourdough

SANDWICHES

BRAT: bacon, rocket, avocado, tomato with aioli on sourdough

LA LA LAND: avocado, spiced feta, aubergine ‘bacon’, beetroot marmalade and spinach on sourdough (v)

CLASSIC: Irish smoked salmon on brown bread with rocket horseradish, creme fraiche and capers

REUBEN: pastrami with honey-mustard, caramelised onions, sauerkraut and Swiss on sourdough

CLUBBED: bacon, roast chicken, Wicklow brie, lettuce, red onion relish and mayo on sourdough

HOT SANDWICHES

BEEFEATER: braised beef, kimchi and sriracha mayo on a brioche bun

BGC (Best Grilled Cheese): Wicklow cheddar, Wicklow brie, Durrus and Comté with red onion and spring onion on sourdough

ITALIAN JOB: roast chicken, roasted red peppers, basil pesto, rocket and mayo on a ciabatta

CHORIZO & MOZZARELLA: chorizo, mozzarella, basil pesto and rocket on a ciabatta

JOE’S  PLOUGH: roast ham, Wicklow cheddar and G’s chutney on a ciabatta

All sandwiches are served with a side of spiced cucumber pickle, classic potato salad, slaw or Asian kale

Thanks.

Team at Joe’s

Dublin coffee shops, Food Dublin, Sandwich bar, Salad bar, Specialty coffee, Dublin brunch

ALL-DAY BREAKFAST & BRUNCH IN DUNDRUM

Our new flagship specialty coffee located in the Harvey Nichols shop on the main square in Dundrum Town Centre in Dublin 14 now does a range of special ALL-DAY BREAKFAST & BRUNCH dishes which we think you’ll like. They’re perfect if you need a break from the shopping . . .

BUCKWHEAT & CACAO GRANOLA: Velvet Cloud yoghurt, fresh berries, compote

CHIA PORRIDGE

SHAKSHUKA: baked eggs, tomato, spiced feta, sumac and black sesame (add chorizo)

AOT: avocado, sourdough toast, roast tomato, chilli oil and honey-walnuts

FRUIT SCONE or  BERRY SCONE: with butter and G’s jam

FRESH PASTRIES: croissant/pain au raisin/pain au chocolat/almond croissant

Thanks.

Team at Joe’s

Shakshuka baked eggs in rich tomato sauce, spiced feta, black sesame seeds and sumac.jpg

Dublin coffee shops, Specialty coffee, Sandwich bar, Salad bar, Food Dublin

Food in Dundrum

As you know, we opened a new cafe on the main square in Dundrum Town Centre in Dundrum, Dublin 14 before Christmas. We have always focused on serving the best specialty coffee – with beans from The Barn Berlin (www.thebarn.de) as well as from other renowned roasters from around the world – but we now wanted to add to our food offering. All our cafes already serve killer sandwiches and super salads, including from Alchemy Juice Co (www.alchemyjuice.ie), but we wanted to add a bit more to the Harvey Nichols store. So Domini and the chefs got to work and came up with a special, dedicated menu which we hope you’ll like.

SANDWICHES

BRAT: bacon, rocket, avocado, tomato with aioli on sourdough

LA LA LAND: avocado, spiced feta, aubergine ‘bacon’, beetroot marmalade and spinach on sourdough (v)

CLASSIC: Irish smoked salmon on brown bread with rocket horseradish, creme fraiche and capers

REUBEN: pastrami with honey-mustard, caramelised onions, sauerkraut and Swiss on sourdough

CLUBBED: bacon, roast chicken, Wicklow brie, lettuce, red onion relish and mayo on sourdough

HOT SANDWICHES

BEEFEATER: braised beef, kimchi and sriracha mayo on a brioche bun

BGC (Best Grilled Cheese): Wicklow cheddar, Wicklow brie, Durrus and Comté with red onion and spring onion on sourdough

ITALIAN JOB: roast chicken, roasted red peppers, basil pesto, rocket and mayo on a ciabatta

CHORIZO & MOZZARELLA: chorizo, mozzarella, basil pesto and rocket on a ciabatta

JOE’S  PLOUGH: roast ham, Wicklow cheddar and G’s chutney on a ciabatta

All sandwiches are served with a side of spiced cucumber pickle, classic potato salad, slaw or Asian kale.

SALADS

SUPER VEG: spinach, avocado, blueberry, honey-walnuts, ginger/chilli sweet potato,

charred broccoli and sprouts in a goji berry dressing (low carb)

BEEF CRACK: rare beef, kale, Portobello mushrooms, Asian ginger/chilli/tamari, nutritional yeast and toasted quinoa (low carb)

CHICKEN CAESAR: with bacon, parmesan and sourdough

We also do various ALL-DAY BREKKIE specials which we’ll post about over next couple of days.

Thanks

Team at Joe’s

Joe's new salads for Dundrum October 2017.jpg